The next course is May 25. Learn safe food practices, sign up today!!

Course Outline

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Now THIS is food handling.


There are 6 sections covered in the Food Handler Training Course:

Unit 1 – Introduction to Food Safe

Unit 2 – Foodservice Illness

Unit 3 – Receiving and Storing Food

Unit 4 – Preparing Food

Unit 5 – Serving Food

Unit 6 - Cleaning